Suzuhiro Kamaboko-no-Sato | Japan Highlights Travel, for sightseeing around Tokaido

Odawara Station 

[Suzuhiro Kamaboko-no-Sato]

Let's enjoy observing and making kamaboko together with the craftsmen

It is said that Odawara flourished in manufacturing kamaboko because of the abundance of quality groundwater. Suzuhiro's kamaboko in particular is carefully made with fresh fish and natural ingredients without using preservatives or chemical seasonings. Here, you can enjoy observing the skills of the craftsmen and making kamaboko at the Kamaboko and chikuwa cooking class (reservation and fee required), as well as shopping.
Address 245, Kazamatsuri, Odawara-shi, Kanagawa
Phone +81-465-22-3191 (9:00 a.m. to 5:00 p.m.) (Japanese only)
Opening hours Kamaboko Museum: 9:00 a.m. to 5:00 p.m., Suzuhiro Kamaboko Honten: 9:00 a.m. to 6:00 p.m.
* Opening hours may vary according to each shops in the complex facility.
Holidays Year-end and New Years (Suzuhiro Kamaboko Museum, some unscheduled holidays)
Admission fee Free
Kamaboko and chikuwa cooking class (reservation required) 1,620 yen per person
Chikuwa cooking class only on Wednesdays 540 yen
※ Reservation can be made on the website or by phone at +81-465-24-6262
Access Approx. 7-minute ride on Hakone Tozan Railway from "Odawara Station" of JR Tokaido Shinkansen. Alight at "Kazamatsuri Station" and walk for approx. 2 minutes.
URL http://kamaboko.com/sato/

updated on Mar 2, 2017

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